I Made Creamy Mushroom Soup Without Cream, Flour, or Blender

In this video, I’m showing you how to make creamy mushroom soup without cream, without flour, and with no blender needed. The secret? Oats. 🥣 They naturally thicken the soup while adding fiber, making it creamy, nourishing, and surprisingly filling. 💚 FREE ebook: Healthy Lifestyle Simplified (5 Mistakes to Avoid for Better Health) https://howtocooksmarter.com/free-guide/ 📚 My Recipe Book: [HOWTOCOOKSMARTER: 50 Recipes That Will Make You Feel Happy and Healthy] https://howtocooksmarter.com/cookbook If you love this idea, check out more cozy and healthy dinner recipes on my channel: https://www.youtube.com/watch?v=otxBVlpKTRo https://www.youtube.com/watch?v=t2TFksig_xw 🥄 My Basic Creamy Mushroom Soup Recipe 1-2 tbsp olive oil 1 onion, chopped 2 cloves garlic, minced 1 tsp dried thyme 500 g mushrooms (button or cremini) 1/2 cup rolled oats (50g) 4 cups vegetable broth (960ml) 2 tbsp Greek yogurt 1 tbsp soy sauce Salt, pepper, parsley to taste This soup is proof that healthy can still taste like comfort food. 💚 Have you ever tried adding oats to soup before? Let me know in the comments! #creamymushroomsoup #healthyrecipes #oatsrecipe #souprecipe #easyhealthymeals #howtocooksmarter