How Did This Become Britain’s National Dish?

Check out my favourite travel luggage by clicking the link. Use code: "Turnip10" for 10% off https://www.clkmg.com/LEVEL8/WanderingTurnip Anywhere you go in Britain, any big city or small town, seaside resort or remote village, you are going to find a curry house. And one specific curry will always be there on the menu... Chicken Tika Masala. A meal so familiar with british culture that it has often been hailed as our national dish. A food that constantly keeps up debate about origins and ownership. I wanted to delve into this history of this delicious curry and search out the origins of what we as Brits are claiming as our own dish. I decided to hit the streets and find the people running the curry houses, and also ask the public, 'when was the last time you had a Curry?' A massive thank you to every who stopped and spoke to me, especially to the Shish Mahal in Glasgow and Bardez on the Curry Mile in Manchester. Do check them out if you are near by. Until Next Time, W.T #curry #british #tradition #traditional #chickentikamasala